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Thai Specialties
Chicken Paradise* |
$14.00 |
(Authentic Thai Traditional Dish) Ground chicken stir-fried with basil leaves served on top of steam rice and fried egg on the side. The most popular dish in Thailand (AKA brainless dish) |
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Crispy - Duck |
$22.00 |
Deep-fried crispy boneless half duck; Served with steamed vegetables and special duck sauce on the side |
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Garlic Sauce - Lobster |
$29.00 |
Lobster in garlic sauce, with slice mushrooms, black peppers on a bed of steamed veggies |
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Garlic Sauce - Mussels |
$18.00 |
Mussels in garlic sauce, with mushrooms, black peppers on a bed of steamed veggies |
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Honey Garlic - Chicken |
$17.00 |
Chicken glazed with special honey sauce and fried garlic; Battered and deep-fried 'til golden and crispy |
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Red Curry - Jumbo Shrimp* |
$22.00 |
Jumbo shrimps, pineapples, peas, bamboo shoot, bell peppers, tomato, basil leave, carrot in red curry paste with coconut milk
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Red Curry Sauce - Duck* |
$22.00 |
Duck, pineapples, peas, bamboo shoot, bell peppers, tomato, basil leave, carrot in red curry paste with coconut milk |
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Spicy Sesame Chicken* |
$17.00 |
Lightly battered and deep fried chicken with choice of our signature spicy sesame sauce |
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Spicy Sesame Shrimp* |
$21.00 |
Lightly battered and deep fried shrimp with choice of our signature spicy sesame sauce
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Sweet and Sour - Fish Fillet |
$22.00 |
Fillet fish in sweet and sour sauce, tomatoes, carrots, onions, cucumbers, bell peppers, scallions, and pineapple |
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Sweet and Sour Sauce - Duck |
$22.00 |
Duck in sweet and sour sauce, tomatoes, carrots, onions, cucumbers, bell peppers, scallions, and pineapple |
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Swimming Angel |
$22.00 |
Chicken and shrimps topped with peanut sauce on a bed of steamed broccoli and tomatoes |
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" * " indicates that the item can be made spicy
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